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Speciality Dishes

Indulge in the opulence of our specialty dishes, meticulously designed to cater to the discerning palates of our esteemed patrons. From succulent cuts of prime meat, delicately seasoned and grilled to perfection, to vibrant vegetarian creations bursting with freshness and innovation, our menu offers an array of options to cater to every culinary preference.

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Lobster Makhani (GF)

Oven roasted jumbo Lobster tail cooked with creamy tomato, onion sauce with grilled bell pepper and onion.(Gluten-Free)
$23.99

Chicken Tikka Jangiri (GF)

Oven roasted chicken breast cubes and shrimp cooked with creamy tomato & onion sauce with bell pepper & onion topped with homemade cheese.
$18.99

Rogan Josh (GF)

Traditional Indian Lamb dish cooked in savory tomato,onion & yogurt sauce.(Gluten-Free)
$17.99

Goat Curry (GF)

Australian goat (bone-in) cooked with tomato and onion sauce.(Gluten-Free)
$17.99

Goat Karahi

Australian goat (bone-in) stir-fried with soy, tomato, onion and bell-pepper
$17.99

Goat Biryani (GF)

Australian goat (bone-in) cooked with white basmati rice and spices.(Gluten-Free)
$17.99