It is ideal for those who are fasting. Sabudana or Sago is known as the food eaten during religious fasting and at the time of festivities. It is highly nutritious and made the roots of tapioca plant and is commonly featured in Indian regional cuisine. During Hindu religious festivities, Sago or sabudana is widely used. This sago papad is ideal for these festival times and will be loved by everyone at home.It brings a delicious mix of authentic taste and rich tradition. It brings eternal favourites to match every mood.
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